Tomato water with fresh mozzarella.
Bruschetta: Tomato olive tapenade with olive crostini
Veg/Chicken Pot stickers
Southwest Chicken on Tortilla chips.
Spanakopita: Feta cheese and Spinach in Phyllo dough
Raspberry Brie en croute: Brie cheese and raspberry baked in a puff pastry
Chicken Wellington: Chicken and mushrooms in a puff pastry
Crab Rangoon: Curried crab mix in a puff pastry
Chicken Satay: Soy marinated chicken on a skewer
Stuffed Dates: Chicken stuffed dates
Crispy duck on a fried wonton wrapper.
Jerk marinated shrimp on a plantain chip with Mango salsa.
Crab Cake with a roasted cilantro lime aioli
Seared scallops served on Yucca chips
Mini cheese cakes.
Assorted petit fours.